A traditional cider, fruit or wine press from the early 1900's was used to squeeze juice from fruit. The barrel was filled with fruit and the iron handle turns a giant screw to press out the juice.
American made, this antique makes an interesting wine cellar accessory.
Size is 14 1/2" wide, 10" deep, from 22 1/4" to 30" high
See 15 photos on Harp Gallery website that enlarge to full screen size.
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Item # 24549
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